BUMP Wine Cellars has some vegan options
| Address: | 521 Broadway, Suite A Sonoma, CA, 95476 USA |
| Phone: | (707) 228-9214 |
| Fax: | |
| Email: | info@bumpwine.com |
| URL: | http://www.bumpwine.com/ |
| Checked by: | Valerie |
| Double checked by: | |
| Added: | over 10 years ago |
Products by BUMP Wine Cellars:
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Vegan Friendly
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Vegan Friendly
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Vegan Friendly
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Vegan Friendly
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Vegan Friendly
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Not Vegan Friendly
Company email (May 2014):
"I currently produce five different wines. In the processing of my Sauvignon Blanc, I did use Lysozyme, which is an enzyme isolated from egg whites. The other four wines have not had any animal products used in the production. I am the only producer of Bump wine."