Nk'Mip Wines (pre-2016) is Unknown

Company email (May 2020)

"I have spoke with our winemaking team about our processes and as our Head Winemaker, Randy Picton, is also a vegan he is acutely aware of potential for non vegan contact in the winemaking process.

"With that in mind it has been five years since we used any animal products in our winemaking process making wines from 2016 and beyond vegan friendly."

Company email (March 2019)
"Yes, all of our current vintage wines are Vegan-friendly. In years past (5-10) we have used gelatin, but only a couple of times. Unfortunately, at this time our winemaker is unable to guarantee that we will not use them again. So while we can confirm for our current wines, we would encourage your website visitors to confirm with us directly."

Company email (February 2019)

"Due to the agricultural nature of wines our wine compositions and ingredient additions will change as each vintage year presents us with different challenges that we have to adapt to. Generally, we do not use animal products in our wines, however, we do not submit our products for any classification under the 'vegetarian' or 'vegan' title."